In order to provide The Rockefeller University Community with the finest in food and service, we have developed the following Catering Services Guide.
Our goal is to offer the highest quality of food and beverage services to our clientele, including laboratories, faculty, administration and support staff, with a creative and cost effective approach. To achieve this end we adhere to the high standards set by Restaurant Associates with respect to food quality, presentation, and most importantly, hospitality.
It is our pleasure to be an integral part of the Rockefeller Community, and as always, we welcome your comments and suggestions. Please feel free to contact our Catering Department at 327-7890 or email Catering@rockefeller.edu. We look forward to working with you on your upcoming events.
New Fall Buffet, Hors D'Oervres and Reception Menus are being created. Please feel free to contact the Catering department for additional information at Catering@rockefeller.edu or 212 327-8890.