Abby Aldrich Dining Room Menu

Buffet Lunch
Monday - Friday | Noon - 2:00pm

Note: The dining room is located at Abby Aldrich Rockefeller Hall.

  Monday Tuesday Wednesday Thursday Friday

July 28July 29July 30July 31August 1
Cool Potato Leek*Italian WeddingCool Curried Lentil*Chicken & RiceCool Gazpacho with Jicama, Fennel & Basil*
Antipasti-*Denotes Heart Healthy option low sodium
Hearts of Palm Salad with Grilled Corn & Jicama*

Arugula & Goat Cheese*

Sliced Beef with Artichokes & Baby Arugula

Summer Peaches, Red Watercress, Blue Cheese & White Balsamic*

Grilled Beef & Broccoli with Lemon Aioli

Pasta Salad with Chicken & Artichokes

Goat Cheese with Sweet Peppers, Olives & Baby Arugula*

Grilled Shrimp with Oven Dried Tomato & Thai Basil

Codfish Fritters with Yuzu Aioli

Vegetable Samosas with Yogurt Dipping Sauce

Curried Cauliflower & Orange Salad with Pistachios*

Red Lentil Salad with Leeks & Pickled Red Onions*

Teriyaki Glazed Beef with Peas & Bean Sprouts

Roasted Mushrooms with Peppers & Watercress*

Soba Noodles with Edamame, Sesame Sauce & Scallions*

Soup Sandwich Combo
Chef's Table / Panini
$6.75- $7.95- $ 8.95-$ 9.95-$10.95-$11.95
Chef's Table:

Grilled Salmon Steak with Dill Sauce

Israeli Couscous

Green Peas with Mint

American BBQ:

Beef, Turkey & Veggie Burgers

BBQ Grilled Chicken

Grilled Corn

Potato Salad

Macaroni Salad


Latin Style Hot Sandwiches:

Chilean Chacarero - Lomito Pork with Tomatoes, Green Beans, Chili's & Spicy Mayonnaise

Churrasco Italiano - Steak with Tomatoes, Avocado & Mayonnaise

Argentinean Choripan - Chorizo with Tomato Chimichurri

Indian BBQ - Choice of:

Tandoori Chicken

Grilled Shrimp Skewers with Cilantro & Mint Chutney

Curried Pork Kabobs

Served with Cucumber-Mint Raita, Lime Chutney & Naan Bread

Asian Specialties:

Grilled Tuna with Ginger & Yuzu-White Soy Sauce

Pork Tonkatsu with Dipping Sauce

Yuu Choy

Jasmine Rice with Split Mung Beans

Main Course w/ Two Sides
$7.95- $8.95- $9.95-$10.95-$11.95
Chicken Scallopini

Wild Rice Pilaf

Broccoli with Lemon

 Seared Mahi with Grilled Pineapple Salsa

Saffron Rice

Sauteed Green Beans with Ginger & Lime

Friday Full Buffet Dessert Beverage included